Toronto Cooking Class: Fun Sushi Making With Chef Cory
Discover the masterful art of creating traditional Japanese sushi in this fun cooking class!
With guidance from Chef Cory, you will learn culinary techniques that will enhance your cooking style and efficiency in the kitchen. Learn to steam sushi rice to the perfect consistency, chop mango, slice avocado and dice cucumber. Then, roll your fresh ingredients into a tightly fitted sushi veggie roll. After that, you will craft colorful California rolls using crab sticks and garden-fresh cucumber. The class is engaging, fun and appropriate for beginner or advanced students. Book your seat today!
What’s Included
- A fun, hands-on sushi making class led by Chef Cory
- An authentic cooking experience hosted at a local public venue in Toronto (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Chef Cory, who makes every technique approachable
- A welcoming, beginner-friendly sushi making class in Toronto with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
Menu
Traditional Veggie Roll
With nori, sushi rice, mango, avocado and cucumber
Traditional California Roll
With nori, sushi rice, avocado, crab sticks and cucumber
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 75 minutes
- Activity Level
Activity Level
- Restrictions Must be 10 years of age or older to attend.
- LabelsSushi Making, Date Night, Asian, Japanese, Pescatarian
Outside Reviews for Chef Cory
Helen
06 Oct 2025
Fun and delicious!
Jay
31 Dec 1969
The chef’s food was absolutely outstanding, pure talent on a plate 😋✨👨🍳
Event location: 100 Symes Rd - Unit 108, Toronto, Ontario, M6N 0A8
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Chef Cory is a hospitality professional with 18 years of experience creating memorable guest experiences throughout the Greater Toronto Area. With a strong foundation in international cuisine, he brings a well-rounded understanding of global flavors and culinary techniques. His background spans a wide range of kitchen environments, where he has refined his craft and developed a thoughtful, guest-centered approach to cooking. He specializes in delivering engaging, skill-focused culinary experiences.
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