Team Building Activity: Thai-Style Small Bites
Mon, May 6th at 11:30AM
Mon, May 20th at 6:00PM
Mon, May 6th at 11:30AM
Mon, May 6th at 11:30AM
Gather your group and join Chef Jarvis for this team building activity featuring Thailand's unique street food. You'll combine your talents as you learn new skills and prepare a menu of small bites bursting with flavor and fragrance. Lettuce wraps with Thai peanut dressing start off this experience. You'll also learn how to make red curry soup, kimchee over brown rice, crab and cheese wontons, spicy fried cauliflower and sweet mochi balls. Enjoy a refreshing passion fruit caipiroska as you celebrate your accomplishments.
MENU
Lettuce Wraps
With Thai peanut dressing
Red Curry Soup
Kimchee Over Brown Rice
Crab and Cheese Wontons
Spicy Fried Cauliflower
Mochi Balls
Passion Fruit Caipiroska
- Minimum Guests 25
- Maximum Guests 50
- Event Duration 2.5 hours
Classpop! Guest Reviews for other experiences with Chef Jarvis
Kristin
05 Apr 2024
More than just a sushi class! Chef Jarvis was very professional and knowledgeable! We learned basic knife cutting skills along with helpful tips on making soup, salad and our choice of sushi! We were 100% involved in making the dishes!! Honestly, our family had a great time! When I sign up for another class, Chef Jarvis will be my first choice!
Outside Reviews for Chef Jarvis
Starr D.
05 Jul 2021
Chef Jarvis was INCREDIBLE!!!! This was the best experience we’ve ever done. He made everything so simple, and we were melting in the couch enjoying the food so much. Learned a ton too! Thanks Jarvis!!!
Chef Jarvis received his culinary education at the world-famous Le Cordon Bleu College of Culinary Arts in Atlanta before completing his International Culinary Diplome in Spain. In addition to traveling through Europe to broaden his professional and personal horizons, he has also appeared on Cooks vs Cons on the Food Network, as well as several local news stations performing cooking demonstrations. Chef Jarvis looks forward to sharing his notable experience with his students.