Online Cooking Class: Homemade Holiday Pies

In this online cooking class, Chef Peter will help you prepare two classic homemade pies that will impress your friends and family at your next holiday gathering. 

Your virtual cooking class starts off by teaching the secrets to a no-roll pie dough with a crisp yet tender crust. This made-from-scratch crust will be the base for a nostalgic spice-filled pumpkin pie and a rich bourbon pecan pie with brown sugar, eggs and vanilla. 


No Roll Pie Dough 

With wheat flour, butter, powdered sugar, salt, eggs and baking powder 

Pumpkin Pie 

With heavy cream, eggs, sugar, brown sugar, salt, cinnamon and ginger 

Bourbon Pecan Pie 

With corn syrup, brown sugar, eggs, butter, wheat flour, vanilla extract and salt

Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
  • Recipes Recipes are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Minimum 4 devices
  • Class Maximum 10 devices
  • Event Duration 75 minutes
  • LabelsFun, Baking, Pastry, Holiday


Powdered sugar
Unsalted butter
Large eggs
All-purpose flour
Baking powder
Granulated sugar
Brown sugar
Pumpkin purée
Heavy cream
Corn syrup
Pecan halves

Kitchen Equipment

Blender or food processor
Heavy whisk
Plastic spatula
Measuring cups
Measuring spoons
Several mixing bowls
Two 9” pie pans
Cookie sheet
Cooling rack, optional

Classpop! guest reviews for this experience


24 Nov 2020

We had a blast at our Homemade Holiday Pie Class. Super fun quarantine activity! Chef Peter was great and we will forsure be checking out future classes!

Guest reviews for Chef Peter

Ruby Chen

29 Feb 2020

Learned a lot from chef peter! Very welcoming and casual setting from a professional. Highly recommend

$ 29 Per device

75-minute class hosted on Zoom. Tax included.

This class does not have any dates.

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Meet your chef

Chef Peter
Chef Peter Verified chef

New chef

Chef Peter began his culinary career at the early age of 18 at a renowned bakery in Capitola, California. His impressive resume includes owning his own bakery and developing artisan breads and pastries for larger bakeries. He has taught classes on cooking and baking at the Culinary Institute of America and the California Culinary Academy.

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