Cooking Class: Make the Tacos of Your Dreams

Join Chef Keli for a lively cooking class that celebrates everyone's favorite treat: tacos! Learn an expert's tips and tricks for making tasty tacos completely from scratch, and add your own unique flair to satisfy your cravings!


Start out by mastering the art of making tortillas using just flour, water and salt. Explore the versatility of proteins, choosing from ground turkey, beef or chicken for your flavorful fillings. Enhance your tacos with a medley of toppings, including shredded lettuce, crisp cucumbers, juicy tomatoes, zesty salsa and creamy sour cream. Unleash your creativity and savor the endless possibilities of these mouthwatering variations. 


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Flour Tortillas

With flour, water and salt


Proteins

With ground turkey, beef or chicken


Assorted Toppings

With shredded lettuce, cucumbers, tomatoes, salsa and sour cream


Cooking classes on Classpop! are designed to be fun, social events. Feel free to / You are welcome to purchase wine or beer at the venue to enjoy during the class.
  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsGroup, Beginner, Date Night, Fun, Mexican

Outside Reviews for Chef Keli

Default avatar

Yonder A

07 Jun 2023

I never imagined that meals could be both healthful and delicious. Chef Keli has truly changed my life! Every meal from her feels like a treat from an exquisite restaurant.

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Keli
Chef Keli Verified chef

New chef


Chef Keli's blended experience as both a head and private chef has helped develop her talent for providing memorable dining experiences. Her skills cover everything from grilling to pastry prep, making her a journeyman cook of diverse abilities. This mix of talent, passion and technique make Chef Keli a prime instructor for students hoping to take their kitchen craft to a new level of gourmet goodness.

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