Toronto Cooking Class: Make Perfect Sushi With Chef Giselle
Learn how to make sushi from scratch in this cooking class with Chef Giselle.
In this hands-on sushi-making class, you’ll learn the fundamentals of making shrimp and vegetable sushi from scratch, step by step. You’ll start by cooking and seasoning sushi rice the right way (because great sushi always begins there). Then, you’ll practice simple knife skills to prep shrimp and veggies evenly, so every bite looks good and tastes even better. After that, it’s time for the fun part: learning how to spread rice on nori, layer your fillings and roll tight, well-shaped sushi using a bamboo mat. Book now!
What’s Included
- A fun, hands-on cooking class led by Chef Giselle
- An authentic sushi-making experience hosted at a local public venue in Calgary (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Chef Giselle, who makes every technique approachable
- A welcoming, beginner-friendly sushi-making class in Toronto with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
MENU
Shrimp Roll
With sushi rice, rice vinegar, nori, shrimp and seasonal vegetables
Veggie Roll
With sushi rice, rice vinegar, sugar, salt, nori sheets, avocado, cucumber and sesame seeds
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsSushi Making, Fun, Asian, Japanese, Pescatarian
Reviews Guests Left For Other Experiences
santiago
08 Mar 2026
The class exceeded our expectations & I have to say it was all because of chef Giselle. My girlfriend & I really appreciated her enthusiasm & expertise throughout the class, making sure we felt comfortable from the start! Definitely plan on booking another one of chef Giselle’s classes!
jamie
27 Feb 2026
Had so much fun. Chef was great
jamie
27 Feb 2026
Great class. Great chef
Event location: 150 Symes Road, Toronto, ON, M5G1Y8
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
Chef Giselle is passionate about creating art through food, blending strong culinary foundations with international expertise to craft unforgettable menus. From teaching kids the basics of baking to designing creative dishes for private events, the chef makes gourmet cuisine feel approachable for cooks of all ages, backgrounds and dietary preferences, bringing style, innovation and finesse to every plate.
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