Cooking Class: Comfort Food Italian-Style
Fri, May 3rd at 6:00PM
Fri, May 3rd at 6:00PM
Sun, May 12th at 11:30AM
Fri, May 3rd at 6:00PM
Discover the secrets of creating soothing Italian comfort food in this exciting cooking class from Chef James. You'll learn to prepare a traditional antipasto featuring a selection of cheeses and breads before creating handmade gnocchi and a slow-cooked 5 Dot Ranch organic brisket. Finish your lesson with the sweet flavors of dolce la quesada using fresh local berries as a topper.
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Antipasti Spanish Olives
With anchovies, a selection of artisan cheeses and Acme olive bread
Primo Handmade Gnocchi
With sugo
Secondo 5 Dot Ranch Organic Slow-Cooked Beef
With white wine, herbs and wilted Spigarello greens
Dolce La Quesada
With local berries
- Minimum Guests 4
- Maximum Guests 16
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsFun, Italian, Mother's Day, Special Occasion, Valentine's
Classpop! Guest Reviews for other experiences with Chef James
Diana
20 Jan 2024
Chef James is a culinary virtuoso, particularly skilled in crafting mouthwatering pasta dishes and the most delicious mushrooms you'll find in San Francisco. His ability to source fresh, local ingredients from the farmers market is truly impressive. I highly recommend experiencing his culinary magic for an unforgettable dining adventure.
Rebecca
22 Apr 2023
What a great experience with Chef James!! Really enjoyed his expertise and learned so much about making a great Napoli Pizza dough.
rouguiata
12 Feb 2023
fun time!!! my date enjoyed it and we had a blast. also, the people there were sweet and welcoming 10/10
Meet your chef
Cooking is an obvious passion for Chef James; he loves few things more than throwing dinner parties and creating exciting dishes for his guests. He offers an array of culinary services, including cooking class parties, private dinners and catered events, featuring Italian- and Spanish-inspired dishes that use the highest quality locally grown and artisan ingredients.
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