Team Building Activity: Making Sublime Sushi Together
Cook together and have fun with your team in this team building activity. In this session, you will discover how to cook sushi together. An expert chef, who has years of experience in sushi-making and teaching will guide you through the process of making delicious sushi step by step. You'll create traditional rolls and other dishes, like miso soup. This is also a great opportunity to improve skills like culinary knife handling. Book your group activity today!
MENU
Miso Soup
With wakame and tofu
Gyoza
With chicken, vegetables and gyoza sauce
Nigiri
2 per person
With assorted fresh fish, sushi rice and roasted nori
Chefs Selection of Sushi Rolls
With sushi rice, nori and various toppings
- Minimum Guests 10
- Maximum Guests 25
- Event Duration 3 hours
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences


Andrew
20 Jul 2025
Really enjoyed learning about the history & making of sushi


Kim
09 Jul 2025
Chef Logan was patient, calm and fun to work with. He answered all of our questions and made sure we understood what he was teaching. I highly recommend him for this class, and we feel we can competently make sushi rolls in the future.


Nicole
01 Feb 2025
Amazing experience! Chef Logan guided us through the whole meal. He gave us helpful tips and tricks as well made the dinner fun! We had a great time and would recommend him to anyone!
Event location: Calgary
Chef’s Place
Meet your chef
Chef Logan is an experienced chef with a number of titles under his belt, from executive chef to director of team building exercises for a world-renowned food company. Chef Logan's background spans a diverse array of cuisines, although his specialty is Italian food. He prides himself on his homemade pizza, which he loves to share with his students. Not only does Chef Logan work with aspiring chefs of all abilities but also of any dietary persuasion, as he can easily accommodate allergies and intolerances.
