Cooking Class: Fundamentals of Barbecue

Take your grilling skills to the next level in this backyard barbecue cooking class with Chef Logan. You'll learn the fundamentals of barbecuing, working with different temperatures and more. To practice your grilling skills, you'll make a grilled Thai pineapple salad, marinated chicken kebabs and roasted garlic potatoes. While you grill, you'll mix up some refreshing frosty peach shots. To wrap up this class you'll prepare s'mores banana boats, a fun take on a backyard classic. 


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Grilled Thai Pineapple Salad

With Thai peppers, bell peppers, green onions, shallots, peanuts, cilantro and lime


Frosty Peach Shots

With local peaches, apple cider, peach juice and fresh ginger


Marinated Chicken and Vegetable Kebabs

With red onion, bell peppers, zucchini, lemon, fresh herbs and roasted garlic potatoes


S'mores Banana Boats

With marshmallows, dark chocolate and toasted graham crackers

  • Minimum Guests 2
  • Maximum Guests 4
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, BBQ, Date Night, Fun, Beginner

Classpop! Guest Reviews for other experiences with Chef Logan

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Lauren

05 Nov 2023

My husband and I learned so much. Chef Logan is personable and knowledgeable. The class was steadily paced and the outcome was delicious! We highly recommend Chef Logan!

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Kailey

04 Nov 2023

This was a great class! My husband and I learned so many great tips and now, we have a recipe for a great burger!

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Edward

21 Aug 2023

Was a gift for my brothers 30th birthday and had so much fun with him and my family. Was blown away by his experience and how he was able to break everything down so we could get things done and make the perfect pizza and learn some amazing skills along the way.

CAD $ 95 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Calgary

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Meet your chef

Chef Logan
Chef Logan Verified chef

Chef Logan is an experienced chef with a number of titles under his belt, from executive chef to director of team building exercises for a world-renowned food company. Chef Logan's background spans a diverse array of cuisines, although his specialty is Italian food. He prides himself on his homemade pizza, which he loves to share with his students. Not only does Chef Logan work with aspiring chefs of all abilities but also of any dietary persuasion, as he can easily accommodate allergies and intolerances.

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