Cooking Class: Indian Fare From Scratch

Immerse yourself in the spices and flavors of India in this hands-on Indian cooking class with Chef Logan. He will teach you the basics of crafting classic Indian fare from scratch, from cooking techniques, to spice blends and more. First, you'll learn to make crispy vegetable pakora with a tamarind dip. Then, you'll prepare flavorful butter chicken with garlic coconut rice. To wrap up the meal, you'll enjoy a delicious coconut ladoo spiced with cardamom.


Vegetable Pakoras and Tamarind Dip

With cauliflower, onion, cinnamon, apple cider vinegar and maple syrup

Butter Chicken and Garlic Coconut Rice

With onion, tomatoes, ginger, cashews and shredded coconut

Coconut Ladoo

With cardamom, ghee, sugar and milk

  • Minimum Guests 2
  • Maximum Guests 4
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Gourmet, Date Night, Fun, Indian

Classpop! Guest Reviews for other experiences with Chef Logan

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21 Apr 2024

Had such a great time. Chef was very informative & made this a lot of fun.

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21 Apr 2024

Great time! We loved cooking together from our homes. Nice learning environment and great recipe.

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21 Apr 2024

We really had a great time! Recipe was great and it was fun & interactive. Definitely do it again.

CAD $ 95 Per person

all-inclusive: 3-hour class, meal and taxes.

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Subtotal CAD $ 0

Sales Tax (5%) CAD $ 0

Total CAD $ 0

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Event location: Calgary

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Meet your chef

Chef Logan
Chef Logan Verified chef

Chef Logan is an experienced chef with a number of titles under his belt, from executive chef to director of team building exercises for a world-renowned food company. Chef Logan's background spans a diverse array of cuisines, although his specialty is Italian food. He prides himself on his homemade pizza, which he loves to share with his students. Not only does Chef Logan work with aspiring chefs of all abilities but also of any dietary persuasion, as he can easily accommodate allergies and intolerances.

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