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Simple and Casual Dinner Party

Cooking Class Simple and Casual Dinner Party

Verified Chef

Chef Karen

5.0 (4 reviews)

Toronto

2.5 hours

2 to 15 (public class)

CAD $149.99 (all inclusive)

What You’ll Do

In this hands-on cooking class, you'll learn how to create a make-ahead dinner menu, so you can host a casual dinner party with your friends without the stress! First, you'll assemble a bright sugar snap pea salad appetizer by layering the snap peas among arugula, fresh herbs and homemade vinaigrette. Next, you'll learn how to prepare a chicken phyllo stuffed with goat cheese, leeks and roasted garlic for a simple yet stunning main course. You'll also cook up a flavorful jeweled couscous seasoned with currants, almonds, green onions and lemon to serve on the side. Lastly, you'll whip up a rich and decadent molten chocolate cake to conclude the night. You'll leave the class having mastered these effortless make-ahead recipes and ready to impress your guests at your next casual dinner party!

MENU

Sugar Snap Pea Salad

With arugula, garlic, lemon, olive oil and fresh herbs

Chicken Phyllo Wrapped Stuffed Chicken Breast

With leeks, roasted garlic and goat cheese

Jeweled Couscous

With currants, almonds, green onions, olive oil and lemon

Molten Chocolate Cakes

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Karen.

Learn expert techniques and insights you can reuse in your kitchen.

Everything is ready for you including ingredients tools and the meal you create.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Chef’s Place

Toronto

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Karen

5.0 (4 reviews)

Toronto

Chef Karen is a Cordon Bleu Culinary Arts graduate with nearly two decades of professional cooking experience. She works as a private chef and cooking instructor and formerly owned her own prepared meals and catering company. In Chef Karen's words: “Great cooking isn’t about recipes, it’s about techniques," which she aims to pass along to her students. She prides herself on offering cooking classes and team-building events that are fun, hands-on and educational.

View all of Chef Karen’s Experiences >

CAD $149.99

Price details

All-inclusive: 2.5-hour class, meal and fees.

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For experiences with Chef Karen

Chef Karen was an incredible teacher. The class was inviting and I was encouraged to get out of my comfort zone with flavours, techniques, and foods. Would strongly recommend this class and Chef Karen as an instructor for all levels of home cooks.

- Christopher

This class was a wonderful experience! I enjoyed learning so many new skills that I can apply in my kitchen. I would highly recommend this class for anyone who would like to enhance their skills in the kitchen!

- Kyle

Amazing experience! We enjoyed learning cooking techniques and the meal was just fabulous. Definitely coming back!

- Iuliia

Outside reviews for Chef Karen

Our French Bistro Fare cooking class experience with Chef Karen was wonderful and the food was merveilleux!! From start to finish, Chef Karen was inviting, genuine and made us feel so comfortable to ask any questions. The kitchen has a wonderful set up and we loved learning all the little tips & tricks to make life easier in the kitchen. We can't wait to make this meal for our family and to hopefully take another class one day soon.

- Robert V.

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