Cooking Class: Homestyle Pizza Creations

Make your home dining budget go further by learning to make your own primo pizza creations in an interactive cooking class with Chef Charuta at the helm. You'll practice the time-honored tradition of preparing handcrafted dough using a simple combination of flour, yeast and oil before creating homemade tomato sauce of your very own. Arrange an enticing selection of familiar toppings and you have the makings of a home-baked pizza that's sure to beat delivery-style any day of the week!


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Fresh Dough

With flour, yeast and olive oil


Assorted Toppings

With seasonal vegetables, chicken, mozzarella cheese and tomato sauce


Cooking classes on Classpop! are designed to be fun, social events. Feel free to / You are welcome to purchase wine or beer at the venue to enjoy during the class.
  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsCouples, Adult, Pizza Making, Date Night, Italian

Classpop! Guest Reviews for other experiences with Chef Charuta

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Spencer

26 Mar 2023

Chef Charuta was excellent. She is very talented, knowledgeable, and friendly. We learned a bunch, and ate some very tasty Italian classics.

Outside Reviews for Chef Charuta

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Nicole W.

15 Jul 2022

Chef Charuta is no newbie when it comes to culinary events. She is experienced with making pretty much everything in house from scratch. Her passion is Indian cuisine. If you wish to learn about authentic Indian food look no further!

CAD $109 CAD $ 65 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: 10012 - 101 A Avenue, Edmonton, AB, Canada, Alberta, Edmonton, Canada, T5J 0P5

Venue Type: Bar

Map

Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Charuta
Chef Charuta Verified chef

New chef


Chef Charuta began her culinary career in Mumbai and Bangalore, India, before taking on roles in bistros around Ontario. The hospitality skills she acquired through her education in hotel management have served her well through the years. She's also acted as a photographer for a spice start-up. With a specialty in authentic Indian dishes, Chef Charuta takes joy in creating food and helping others develop and hone their kitchen skills.

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