Toronto Team Building Activity: Introduction to French Cuisine

1 review

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making French dishes as a team | Classpop Shot

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Chef Pierre's venue in Toronto | Classpop Shot

Craft classic French dishes and enjoy a three-course feast together in this team building activity.

The class begins with a relaxed welcome reception featuring artisanal cheeses, fresh breads and dips paired with signature cocktails. You'll then move into a hands-on cooking session led by Chef Pierre, whose approachable style makes learning engaging and enjoyable for everyone. The experience concludes with a beautifully presented three-course meal, professionally served and savored together. Your group can choose from one of three traditional French menus showcasing comforting, elegant flavors and timeless techniques. Book your spot now!

MENU

French Menu 1

Mustard, Dill and Parmesan Cheese Salad

Chicken Breast Stuffed With Roasted Vegetables

With Béchamel cheese sauce

French Dessert

Choose 1 as a group

*Chocolate Mousse or Crème Brûlée**

French Menu 2

Classic Leek and Potato Soup

Savory Filled Crêpe

With Chicken and Gruyère Cheese

Clafoutis

With ice cream

French Menu 3

Wild Mushroom Chowder

Coq au Vin

Braised chicken in red wine

With root vegetables

Orange Crêpes Suzette

With candied orange zest

Minimum Guests 10
Maximum Guests 35
Event Duration 3 hours
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Outside Reviews for Chef Pierre

Eysan Y.

15 Mar 2024

We had a fantastic team building activity with Chef Pierre!

CAD $ 193.99 Per person

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Event location: Toronto

Chef’s Place

Exact location is provided after booking.

Meet your chef

Chef Pierre

New chef

1 review

Chef Pierre’s passion for food shines through in every dish he creates. With decades of experience across the culinary world, from line cook to restaurant manager to chocolatier, he brings a unique blend of knowledge and perspective to his craft. His background includes time in a Michelin-star restaurant and fine dining environments, giving him a deep understanding of how to create truly unforgettable experiences. Chef Pierre looks forward to sharing his expertise and passion with every guest.