Chef Becca
Chef Becca brings a wide-ranging background and a deep curiosity for food into every experience, delighting curious cooks and passionate food lovers alike. With a strong interest in local and indigenous edible plants, along with innovations in mixology and food science, this chef creates lessons that feel both thoughtful and exciting. Each session weaves together time-honored techniques, traditional culinary knowledge and modern gastronomy, resulting in immersive, interactive dining experiences that are truly one of a kind.