Cooking Class Master Sushi Basics

Join this fun, hands-on sushi cooking class where you’ll learn how to make beautiful rolls from scratch.
Chef Becca

Verified Chef

Chef Becca

5.0 (1 review)

Edmonton

3 hours
2 to 8 (public class)
CAD $99.99 (all inclusive)
What You’ll Do

Led by Chef Becca, this cooking experience covers the basics of sushi-making in a clear and relaxed manner that allows you to learn at your own pace. During this session, you’ll practice simple knife skills, learn how to cook and season sushi rice properly and discover how to assemble rolls that hold together and look good on the plate. The menu includes classic California rolls, spicy tuna crunch rolls and fresh vegetable temaki. To finish, you’ll enjoy a crispy rice dessert topped with dark chocolate and toasted coconut. Book your spot now.

MENU


Classic California Roll

With sushi rice, nori, crab, avocado and cucumber


Spicy Tuna Crunch Roll

With sushi rice, nori, sushi-grade tuna, tempura crumbs and spicy mayonnaise


Vegetable Temaki

With sushi rice, nori, carrot, cucumber and picked daikon radish


Crispy Rice Dessert With Toasted Coconut

With fried sushi rice, coconut flakes and dark chocolate

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on sushi making from Chef Becca.
Learn expert techniques and insights you can reuse in your kitchen.
Everything is ready for you including ingredients tools and the meal you create.
Looking for a gift? Master Sushi Basics makes a perfect experience gift.
Where You’ll Be
Chef travels to your location
Edmonton
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YOUR CHEF
Chef Becca

Verified Chef

Chef Becca

5.0 (1 review)

Edmonton

Chef Becca brings a wide-ranging background and a deep curiosity for food into every experience, delighting curious cooks and passionate food lovers alike. With a strong interest in local and indigenous edible plants, along with innovations in mixology and food science, this chef creates lessons that feel both thoughtful and exciting. Each session weaves together time-honored techniques, traditional culinary knowledge and modern gastronomy, resulting in immersive, interactive dining experiences that are truly one of a kind.
View all of Chef Becca’s Experiences >
CAD $99.99
Price details

All-inclusive: 3-hour class, meal and fees.

Date
Fri, Nov 20
Time
06:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
REVIEWS
Outside reviews for Chef Becca
Chef Becca is a well-versed professional with a great deal of creative expertise. What stands out the most is her congeniality, making experiences seamless and pleasant for all guests involved.
- Nathalie
AS SEEN IN
The Pioneer Woman
WEDDINGWIRE
kitchn
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