Cooking Class The Sweet Side of Hong Kong

Explore the sweet flavors of a Hong Kong bakery in this hands-on cooking class with Chef Anna. 
Chef Anna

Verified Chef

Chef Anna

5.0 (1 review)

Vancouver

2 hours
2 to 4 (public class)
CAD $89.99 (all inclusive)
What You’ll Do


Begin with a creamy red bean coconut drink made with coconut milk and red beans to enjoy alongside your baked creations. Then, prepare a dough with flour, eggs and milk before kneading and shaping it into a flaky tart shell. Fill it with smooth custard, then bake it into a classic Hong Kong-style egg tart. You’ll also toast fresh bread until golden and top it with sweet peanut butter spread. Book this cooking class today!

MENU


Red Bean Coconut Drink

With red beans and coconut milk


Hong Kong Egg Tart

With flour, eggs and milk


Sweet Peanut Butter Toast

With peanut butter and bread

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on baking from Chef Anna.
Chef techniques and practical tips you will use long after class.
All ingredients and tools are provided plus you enjoy your meal at the end of class.
Looking for a gift? The Sweet Side of Hong Kong makes a perfect experience gift.
Where You’ll Be
Chef’s Place
Vancouver
Map
Exact location is provided after booking.
Chef Anna can host guests at his place in Vancouver and can travel to guests in the following locations:
/ Vancouver
YOUR CHEF
Chef Anna

Verified Chef

Chef Anna

5.0 (1 review)

Vancouver

Chef Anna brings more than 10 years of culinary experience and a genuine love for teaching into every class. After running her own cooking school in Hong Kong, she built a strong background in recipe development, hands-on instruction and working with cooks of all ages and experience levels. Her expertise includes culinary education, menu creation, food innovation and quality control, with knowledge spanning both Western and Asian cuisines. With a warm teaching style and careful attention to detail, Chef Anna makes each class feel welcoming, practical and confidence-building.
View all of Chef Anna’s Experiences >
CAD $89.99
Price details

All-inclusive: 2-hour class, meal and fees.

Date
Sat, Nov 07
Time
06:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
REVIEWS
Outside reviews for Chef Anna
Chef Anna previously operated her own cooking class business in Hong Kong, where she planned and taught private classes and specialized culinary events. She loves sharing her passion for cooking with guests through both private chef experiences and cooking classes. Her specialty is mainly Asian cuisine, but she is also very talented in other worldly cuisines. As if her culinary skills weren't enough, she is also a delight to have around!
- Nathalie
AS SEEN IN
The Pioneer Woman
WEDDINGWIRE
kitchn
THE CUT
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