Premium

Canada
/
Mississauga
/
Cooking Classes
/
Vegetarian Indian Menu

Cooking Class Vegetarian Indian Menu

Curious about Indian home cooking? This hands-on cooking class walks you through it step by step!

Verified Chef

Chef Meena

5.0 (1 review)

Toronto

2.5 hours

2 to 5 (public class)

CAD $123.99 (all inclusive)

What You’ll Do

You’ll start by making vegetable pakoras with fresh chutneys, learning how to season the batter properly and fry them until crisp. Then it’s time to work on a trio of Indian breads, including roti, paratha and a stuffed aloo paratha, while getting comfortable with dough handling and shaping. You’ll cook a classic aloo sabji, a simple potato and onion curry and practice balancing spices without overthinking it. To finish, you’ll prepare traditional rice pudding, kheer. Book your spot and get cooking!

MENU

Vegetable Pakora With Chutneys

With potatoes, spinach, onion and chickpea flour

Indian Breads (Roti & Paratha Trio)

With plain roti, plain paratha bread and stuffed aloo paratha bread

Aloo Sabji

With potatoes, onions, tomato-based gravy and Indian spices

Indian Rice Pudding (Kheer)

With milk, rice, sugar, saffron and cardamom

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Meena.

Expert techniques, tips and chef insights you can use long after class.

All fresh ingredients and tools provided. Enjoy your meal at the end of class.

Looking for a gift? Vegetarian Indian Menu makes a perfect experience gift.

Where You’ll Be

Chef’s Place

Toronto

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Meena

5.0 (1 review)

Toronto

Chef Meena is a master at combining the educational aspect of cooking with the flavorful aspect of cooking. With a particular panache for Vegetarian and Indian cooking, Chef Meena has utilized her many years of experience as a dedicated culinary educator to assist thousands of students in learning to cook. She is even a renowned cookbook author, always offering a hands-on and holistic approach to learning in everything she does.

View all of Chef Meena’s Experiences >

CAD $123.99

Price details

All-inclusive: 2.5-hour class, meal and fees.

Date

Sat, Nov 14

Time

12:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT