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K-Pop Inspired Cuisine

Cooking Class K-Pop Inspired Cuisine

K-pop lovers and adventurous foodies alike will enjoy this exciting cooking class with Chef Paul!

Verified Chef

Chef Paul

4.9 (10 reviews)

Calgary

3 hours

2 to 10 (public class)

CAD $143.99 (all inclusive)

What You’ll Do

Start by preparing bulgogi-style ground beef to fill decadent dumplings with garlic, onion and green onions. Next, whip up a comforting Korean fish cake soup featuring radishes, garlic and green onion. Then, craft tteokbokki, spicy rice cakes with gochujang topped with sesame seeds. For dessert, indulge in sweet mochi ice cream made with vanilla, strawberry or green tea ice cream. Experience the vibrant flavors of Korean cuisine from the comfort of your own home by securing your spot in this cooking class today!

MENU

Bulgogi Dumplings

With ground beef, soy sauce, garlic, onion, green onion and sesame oil

Eomuk Tang – Korean Fish Cake Soup

With fish cakes, radish, garlic, soy sauce and green onion

Tteokbokki – Spicy Rice Cakes

With rice cakes, gochujang, sugar, fish cakes, cabbage, green onion and sesame seeds

Mochi Ice Cream

With sweet rice flour, sugar, cornstarch and vanilla, strawberry or green tea ice cream

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Paul.

Chef techniques and practical tips you will use long after class.

All ingredients and tools are provided plus you enjoy your meal at the end of class.

Looking for a gift? K-Pop Inspired Cuisine makes a perfect experience gift.

Where You’ll Be

Chef’s Place

Calgary

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Paul

4.9 (10 reviews)

Calgary

After studying culinary arts in New Brunswick, Chef Paul began his luminous career as a professional chef specializing in Korean and Japanese food. He is a talented sushi chef and master of Korean BBQ, with a flair for crafting dishes that are both traditional yet delightfully modern. Chef Paul currently runs his own restaurant, but has also worked as a restaurant manager and private chef. Now, he's eager to share his knowledge and skill with you.

View all of Chef Paul’s Experiences >

CAD $143.99

Price details

All-inclusive: 3-hour class, meal and fees.

Date

Mon, Nov 02

Time

11:00am

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For experiences with Chef Paul

Rice, Slice and Roll: Sushi 101 Review Photo from Cooking Class in Calgary

Rice, Slice and Roll: Sushi 101 Review Photo from Cooking Class in Calgary 2

Chef Paul was incredible, he made our experience enjoyable — his stories, his instruction and his demeanour were almost better than the food we created with him. Everything was beyond delicious, we will never enjoy fast food sushi the same way again. Thanks so much Chef Paul for sharing your talent and your passion for cooking with us!

- Devon

What an amazing experience. The entire evening was filled with great conversation and laughs, professional instruction on how to make our meal and the interactive nature of the class was so much fun! I would highly recommend Chef Paul and his class! Simply outstanding and I’ll be signing up for additional adventures! Thank you Chef Paul. 😊

- Marcus

Would recommend Paul to anyone!

- Jack

We had a great cooking class with Chef Paul! He was friendly, clear, and precise in his teaching, making the whole experience both fun and educational (and delicious!). Absolutely no regrets, looking forward to more lessons in the future.

- Serhii