Cooking Class: Crafting Peri Peri Chicken

Learn the art of using African spices in this immersive cooking class. Chef Kevin will teach you how to make tender and flavorful peri peri chicken. You'll learn how to make a sauce using bell peppers, shallots, vinegar and olive oil. Flavor the sauce with paprika, chilies and oregano. Cook the chicken until tender and smother it in a flavorful sauce. Plus, you'll learn essential techniques that will help elevate all of your future meals.


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Peri Peri Chicken

With chicken, bell pepper, cilantro, shallot, vinegar, olive oil, paprika, garlic, chillies, oregano and salt


Cooking classes on Classpop! are designed to be fun, social events. Feel free to / You are welcome to purchase wine or beer at the venue to enjoy during the class.
  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsAdult, Gluten Free, Beginner, Fun, African

Classpop! Guest Reviews for other experiences with Chef Kevin

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Drew

12 Apr 2024

Thanks for making things so much fun despite all the surprises!

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Jason

26 Mar 2024

Chef Kevin was a lotta fun and made my date and I's first sushi rolling experience a lotta fun and memorable. Thanks again Chef Kevin!!

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Josh

26 Mar 2024

Fun night!

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Kevin
Chef Kevin Verified chef

With over 15 years of culinary experience, Chef Kevin has built a successful career around his cooking skills. He has worked as a sous chef at various restaurants and organizations, as a leading line cook and as a trusted food service manager. In each role he takes on, he brings a hearty blend of professional methodology and culinary creativity. Passionate about all things culinary, Chef Kevin loves to provide all kinds of instruction to budding chefs, be it recipes, proven methods, unique tips or simply great-tasting food.

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