Cooking Class: Divine French Dinner

You’ll create authentic French fare, all completely from scratch, in this interactive cooking class. Chef Avi will teach you how to bring fruits, vegetables and meats to life. You’ll begin by making a traditional amuse bouche (bite-sized appetizer) with seafood, bell peppers and biscuits. You’ll follow this with a balanced, bistro salad with nuts and homemade dressing. For the entree, Chef Avi will teach you how to make a savory braised chicken stew (coq au vin) with wine and mushrooms. Finally, for dessert, you’ll craft a delicious apple-raisin galette.


MENU


Amuse-Bouche

With seafood, cream cheese, bell peppers, biscuits and vegetables


Bistro Salad

With spring mix, onions, wine and assorted nuts


Coq au Vin

With chicken, wine, mushrooms, smoked turkey and mirepoix


Apple Raisin Galette

With cinnamon and sesame seeds

  • Minimum Guests 2
  • Maximum Guests 15
  • Event Duration 3 hours
  • Activity Level
  • LabelsGroup, Gourmet, Beginner, Date Night, French, Mother's Day

Guest reviews for Chef Avi

Default avatar

Lorena P.

20 Oct 2021

Chef Avi was a great cooking experience. His warm personality and eagerness to answer questions makes you feel so comfortable. I would totally recommend this class to friends.

CAD $ 149 Per person

all-inclusive: 3-hour class, meal and taxes.


Looking for another date or time or need to book for a larger group? Message us


Subtotal $ 0

Sales Tax (13%) $ 0


Total $CAD 0

Give as a gift

Give as a gift

Event location: Ottawa

Chef travels to your location

Google Maps placeholder

Meet your chef

Chef Avi
Chef Avi Verified chef

New chef


Hailing from India, Chef Avi’s passion for cooking brought him to Canada to pursue a culinary degree. His career has included time as an executive chef, restaurant manager and cooking instructor. Chef Avi’s sound technical knowledge as a professional chef and his positive demeanor combine in his cooking classes, creating an upbeat, relaxed learning environment.

Buy Gift Cards Ottawa