Cooking Class Pasta Making
With a Local Chef in Siena

Bring your dream of cooking with an Italian chef to life in this immersive cooking class in Siena.
Chef Alexandra

Verified Chef

Chef Alexandra

5.0 (1 review)

Siena

3 hours
2 to 8 (public class)
€223.99 (all inclusive)
What You’ll Do

Your trip to Italy won't be complete without cooking with a local chef in Siena. Discover Chef Alexandra, a renowned chef in the local culinary scene.


Begin your culinary journey by touring the Tricerchi Castle winery, where you'll enjoy decadent wine tasting and pairing. Then, head into the kitchen to make an authentic Italian meal. You'll start by chopping tomato and basil to drizzle with olive oil for a refreshing antipasto. Then, learn the technique to make homemade tagliatelle pasta from scratch topped with a homemade tomato sauce. Transform beef braised in wine and black pepper into a savory stew. An indulgent tiramisù layered with ladyfingers, mascarpone and coffee finishes off this hearty meal. Secure your spot in this culinary adventure today!


MENU


Appetizer

With tomato, basil and olive oil


Homemade Pasta (e.g. Tagliatelle)

With eggs, flour and tomatoes


Peposo – Traditional Tuscan Beef Stew Braised in Wine and Black Pepper

With red wine, onion, black pepper and beef


Tiramisù

With eggs, mascarpone, ladyfinger biscuits and coffee



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pasta making from Chef Alexandra.
Learn pro cooking methods and tips you can apply at home.
Your chef provides ingredients and equipment so you can cook and enjoy.
Looking for a gift? Pasta Making With a Local Chef in Siena makes a perfect experience gift.
YOUR CHEF
Chef Alexandra

Verified Chef

Chef Alexandra

5.0 (1 review)

Siena

Chef Alexandra wants to give you an authentic taste of Tuscan cuisine. Her passion for food has led her to hone her skills in prestigious kitchens in Italy alongside experienced chefs and sommeliers. Now, she has the expertise to whip up traditional Italian dishes and pair them with rich Italian wines. Chef Alexandra is excited to share culinary techniques and time-honored recipes from handmade pasta to slow-cooked sauces.
€223.99

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