Cooking Class: Single Pot Dinner
Fri, Apr 26th at 6:00PM
Fri, Apr 26th at 6:00PM
Fri, Apr 26th at 6:00PM
Fri, Apr 26th at 6:00PM
Make a multi-course dinner any night of the week in this lesson in culinary wonder.
Create a savory, satisfying multi-course meal that utilizes just one pot in this hands-on cooking class with Chef Yolande. You'll be amazed at how much you can accomplish with a single piece of cookware!
Your lesson begins with a magical cloud bread, high-protein, low-carb and entirely gluten-free. Then, it's on to the main event: Chicken and spaghetti squash with onions, garlic, peppers and cheese, all made in the same pot! Dessert is fresh and fanciful in the form of an apple crumble topped with crunchy streusel and sweet vanilla cream.
MENU
Gluten Free Cloud Bread
With cream cheese, eggs and baking powder
Chicken and Spaghetti Squash
With onions, garlic, bell peppers and shredded cheese
Apple Crumble
With vanilla ice cream
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsCouples, Beginner, Date Night, Fun
Outside Reviews for Chef Yolande
sarah e.
26 Feb 2020
My boyfriend and I had a wonderful afternoon cooking a meal with Chef Yolande. We loved her approach to cooking, letting us pick spices to add to the dishes and we felt so relaxed. Loved her inviting and beautiful kitchen. The following week we made those dishes we cooked with Chef Yolande and used the great tips we leaned! Fantastic time!!
With a passion for the culinary lifestyle, Chef Yolande has a wide array of cooking and kitchen knowledge. She enjoys exploring new ingredients and learning unique techniques to showcase different spices, herbs and cultural cooking methods to her students. She prides herself on the ability to get people to try new foods and flavors. Her latest venture, a cookbook, is evidence of her commitment, expertise and love of the culinary world.
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