Cooking Class: Trip to Italy
Sun, Jan 23rd at 12:00PM
Sun, Jan 23rd at 12:00PM
Sun, Jan 23rd at 12:00PM
Sun, Jan 23rd at 12:00PM
Discover the authentic flavors of Italy without needing a passport in this hands-on cooking class.
Experience Italian culinary classics in this hands-on class with Chef Marc. You'll learn how to prepare authentic favorites across a three-course Italian feast. First, Chef Marc will start with a steamy and saucy Sardinian calamari stew. Next, using professional techniques you'll learn how to make a unique pasta dish that's rich in Italian culture; an herb-heavy trofie al pesto. For dessert, you'll satisfy your sweet tooth with a light and fluffy tiramisu della nonna with hints of light, powdery espresso.
MENU
Calamari Stew
Trofie al Pesto
Tiramisu della Nonna
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 2.5 hours
- Activity Level
- LabelsCouples, Pasta Making, Date Night, Italian, Pescatarian
Classpop! guest reviews for other experiences with Chef Marc
Tara
17 Jan 2022
The class started earlier than the time I was given. I was told the class would start at 3:00 Eastern time and the class was over when I logged in. I called and messaged. No one has returned any of my calls or messages for a refund. I will never sign up for Classpop again.
Arianna
11 Dec 2021
Enjoyed the duration of the class, it was not unduly long and was not rushed. Chef Marc was very knowledgeable and a very good instructor. He made sure we were always catch up before moving on to the next step. Enjoyed his teaching style very much.
Ruth
06 Dec 2021
Chef Marc was a wonderful teacher and host. Myself and my grandson were on one device, my daughter and her children were on a device in another state and my daughter-in-law and her kids were on a device in another town in my state. This cooking class allowed us to cook "together" as a family. It was fun, entertaining and informative, and delicious. We are glad we did it. Thank you, Chef Marc.
Megan
04 Dec 2021
Very fun class, would recommend! Chef Marc was very patient and knowledgeable. The empanadas were delicious and there was lots of time for questions and comments at the end!
Lauren
31 Aug 2021
We thoroughly enjoyed our class with Chef Marc! He was patient with us and answered all of our questions. Most importantly, our meal was delicious!
Klb
11 May 2021
Chef Marc was awesome and the food was DELISH!
Ruth
10 May 2021
Great experience, Chef was incredible, food was amazing! Win win win
Sarah
04 May 2021
Chef Marc was the best!!!
Jorge
24 Apr 2021
Marc was outstanding! A good pace clear precise instructions will take more classes with him!
Cynthia
16 Apr 2021
I felt the class was very good and felt like I learned a new skill.
Julia
09 Mar 2021
Chef Marc made the class engaging and offered a unique experience.
Jeanine
02 Mar 2021
The class was great. Chef Marc was a good teacher and very patient.
Lynn
20 Feb 2021
Chef Marc was so kind and engaging. The risotto we made was the best risotto I’ve ever eaten!
james
14 Feb 2021
Chef Marc made following a long really easy. He was great at moving the camera to give us up close looks. And also really helped us understand how to share our dishes in progress so that he could guide us. This was our first virtual cooking class but won't be the last. Risotto is now one of our favorite dishes. Thanks so much.
Guest reviews for Chef Marc
Aleksandra Filipovich
17 Feb 2020
Caring, warm individual who opened his home and his culinary heart to us. What a wonderful way to spend Valentines day and the food was absolutely delicious! His class was absolutely magic! 10/10 would recommend.
Meet your chef
New chef
Chef Marc's diverse culinary experiences stem from his prominent background as a head chef position in Barcelona, Spain. Utilizing his culinary background, he's ready to step into a teaching role to share his experiences and knowledge with others. Today, Chef Marc can be found demonstrating his cooking skills and impressive dishes in a variety of authentic cooking classes.
Event location: San Francisco
Chef’s Place
