Cooking Class: Italian American Fusion Cooking

In this hands-on cooking class, you'll explore Italian-American fusion cooking and prepare an impressive three-course meal of Italian-American favorites. Chef Inga will help you learn and perfect various cooking techniques as she teaches you how to cook these delicious dishes from fresh, healthy ingredients. You'll start off with a vibrant and colorful Italian salad dressed in homemade vinaigrette. Then, for the main course, you'll learn how to prepare a rich chicken Marsala featuring pan-fried chicken in a rich and creamy mushroom Marsala wine sauce and topped with fresh parsley. Lastly, for dessert, Chef Inga will teach you how to whip up a strawberry delight with almonds. 


Italian Salad With Homemade Dressing 

With red bell peppers, tomatoes, cucumbers, basil, olives and Parmesan

Chicken Marsala 

With mushrooms and parsley

Strawberry Delight 

With brown sugar, light cream and almonds

  • Minimum Guests 2
  • Maximum Guests 4
  • Event Duration 2.5 hours
  • Activity Level
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
  • LabelsCouples, Fusion, Date Night, Italian

Classpop! guest reviews for other experiences with Chef Inga


30 Jan 2020

We really enjoyed this class. Chef Inga was a great teacher! The food was delicious! I have already recommended her to friends.


29 Jan 2020

This class was very exciting. We learned about food composition. Color, texture, flavor, spice, sweet, savory and so much more. She gave us an insight into Thai food and we had a great time!

$ 85 Per person

all-inclusive: 2.5-hour class, meal and taxes.

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Meet your chef

Chef Inga
Chef Inga Verified chef

New chef

Chef Inga is a talented chef and a native of Ukraine with a resume boasting many notable culinary achievements. She has been operating a family-owned Russian restaurant for almost a decade, and still excels when it comes to keeping the menu fresh and exciting. Chef Inga is also dedicated to continually honing her craft and loves sharing her passion for cooking and food with others by hosting a variety of interactive culinary experiences.

Event location: New Jersey

Chef’s Place

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