Cooking Class: Traditional Greek Menu
Sun, Apr 21st at 7:00PM
Sun, Apr 21st at 7:00PM
Sun, Apr 21st at 7:00PM
Enjoy the vibrant flavors of Greece in this cooking class featuring fresh ingredients and time-honored techniques. Chef Kelly shares his love of Mediterranean culture and cuisine as he teaches you to prepare authentic recipes. Start with loaded Greek hummus with pita, tomatoes, cucumbers and olives. Next is savory spanakopita pinwheels with puff pastry, spinach and feta cheese. The main entrée is tomato-caper chicken with lemons and potatoes. Dessert is kourabiedes, Greek butter cookies, with almonds and powdered sugar.
MENU
Loaded Greek Hummus
With pita, tomatoes, cucumbers, olives and bell pepper
Spanakopita Pinwheels
With puff pastry, spinach and feta cheese
Tomato-Caper Chicken
With lemons and potatoes
Kourabiedes
With almonds, butter and powdered sugar
- Minimum Guests 2
- Maximum Guests 14
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Date Night, Fun, Mediterranean, Baking
Outside Reviews for Chef Kelly
Avery G.
22 Jul 2021
I really enjoyed working with Chef Kelly. He explains processes clearly and taught me some very interesting and simple tricks to use with common ingredients that will definitely elevate my cooking! He is easy to work with and keeps things relatable. I highly recommend Chef Kelly for anyone in the Miami area looking to step up their skills!
Classically trained, Chef Kelly is a gourmet chef and cooking instructor with more than 25 years of professional culinary experience. She has held a variety of executive chef and sous chef positions in the finest restaurants around the Miami Beach area. She currently works as a private chef for a public figure and provides fine dining services for an elite Miami catering company.
Other Cooking Class Experiences you may like
AS SEEN IN
