Cooking Class: Simple Mediterranean Classics
Discover the robust spices and unique dishes of the Mediterranean from the heart of your kitchen with Chef Iain in this hands-on cooking class.
First, Chef Iain will teach you how to create an aromatic and earthy plate of stuffed mushrooms with fresh garlic. Next, you'll learn to prepare a tempting moussaka, a traditional dish with rich and hearty layers of fresh eggplant and roasted lamb. End the night on a sweet note with a delicate and fluffy lemon panna cotta made with gelatin, cream and fresh and tart berries.
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Stuffed Mushrooms
With garlic
Moussaka
With eggplant and ground lamb
Lemon Panna Cotta
With gelatin, cream and berries
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 2 hours
- Activity Level
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
- LabelsCouples, Date Night, Fun, Mediterranean
Guest reviews for Chef Iain
Stewart
10 Mar 2020
Chef Iain was a fun and extremely knowledgeable guide in the kitchen. Together we made some of the best food I've ever had... Would definitely do it again!
Philip G.
21 Feb 2019
Chef Iain's flatbreads were awesome! I Very cool to see it being made in a skillet and really delicious and interesting toppings!
Meet your chef
New chef
After gaining years of experience working in a number of different restaurants, Chef Iain decided it was time for a change. Fast forward to today and Chef Iain has more than 15 years of top-notch experience as a personal chef in Manhattan Beach. Chef Iain is also a private celebrity chef, caters for the sets of many TV shows and movies, and plays host to a variety of fun and interactive culinary experiences.
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Event location: Los Angeles
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