Cooking Class: Favorite Korean Classics
Explore
the culinary tradition that distinguishes these savory dishes, drawn from a truly unique Asian cuisine.
Korean cuisine relies heavily on fermentation
and pickling rather than the strong stir-fry tradition practiced by other Asian
cultures. In this hands-on cooking class with Chef Chris, you’ll learn about
this and other distinctions as you prepare an exciting four-course Korean menu.
Start
your lesson with a kimchi pancake with scallions, and stone bowl kimchi fried rice featuring Spam and a fried egg on top. You’ll also learn to make kimchi pickles with Korean
chili paste, and pork black bean noodles that use fermented black beans.
MENU
Kimchi Pancake
With scallions
Stone Bowl Kimchi Fried Rice
With fried egg and Spam
House Made Kimchi Pickles
With Korean chili paste
Pork Black Bean Noodles
With fermented black beans
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 2 hours
- Activity Level
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
- LabelsCouples, Date Night, Korean, Asian, Beginner
Classpop! guest reviews for other experiences with Chef Chris
Haven
23 Mar 2022
Chris and his wife were very personable and we learned some great new recipes
Margaret
22 Dec 2021
Cool experience making delicious treats!
Jennifer
22 Jul 2021
Best cooking experience. Chef Chris was well prepared, thoughtful, organized, considerate, kind, and masterful at providing instructions. We had a large group and he accommodated us.
Meet your chef
New chef
From dishwashing to management and hospitality, Chef Chris has extensive experience in all areas of a professional kitchen. He has an associate degree in culinary arts and a bachelor's degree in food service management. He began his professional career working under a James Beard-nominated chef at his flagship restaurant in Miami. During this time, Chef Chris gained the finesse and expertise to take command as a true culinary leader.
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Event location: Las Vegas
Chef’s Place
