Cooking Class: First Class Fare
Thu, Apr 25th at 7:00PM
Thu, Apr 25th at 7:00PM
Thu, Apr 25th at 7:00PM
Thu, Apr 25th at 7:00PM
Your palate is in for an adventure in this fun cooking class with Chef Kayla. The elegant menu, inspired by airlines and their destinations, spans the globe. You’ll begin with dreamy smoked salmon mousse canapés, inspired by Air Canada. You’ll then prepare an amazing French chicken stew (coq au vin) with mashed potatoes, inspired by the luxurious lounges of Cathay Pacific. To finish the meal, you’ll craft Chef Kayla’s signature ice cream sundae, inspired by United Airlines Wow!
MENU
Smoked Salmon Mousse Canapés Inspired by Air Canada
With capers, lemon, garlic, dill and cream
Coq au Vin Inspired by Cathay Pacific Flights
With chicken thighs, bacon, mushrooms and dry red wine
Mashed Potatoes and Charred Broccolini
With cream, butter and garlic
Chef Kayla's Signature Ice Cream Sundae Inspired By United Airlines
With strawberry, vanilla or chocolate
This class is not affiliated with the brands or companies mentioned here or any of its subsidiaries.
- Minimum Guests 2
- Maximum Guests 2
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Gourmet, Date Night, Fun, French
Classpop! Guest Reviews for other experiences with Chef Kayla
Lena
05 Feb 2022
Kayla was professional, creative, and a great host! She had small games for us to play throughout dinner and great conversation. Everything was delicious and the space was very clean. We are so excited to use all of the new cooking tips we learned!
David
10 Nov 2021
Chef Kayla created a unique experience which my partner and I throughly enjoyed. We learned so much and created delicious dishes. I definitely recommend her and hopefully will be taking more lessons.
Jerel
13 Sep 2021
First, I would like to say that I have never been to a cooking class of any sort and honestly didn't know what to expect. I felt that it would be a great way to celebrate my wedding anniversary. Chef Kayla exceeding all of our expectations. She was very welcoming and her knowledge of her craft was very impressive. She truly set the atmosphere for my wife and me to enjoy each other while enjoying the class. I would truly recommend her to any and everyone that I meet.
Meet your chef
Chef Kayla graduated from Stratford University with a go-getter attitude and a drive to start her own business. With a naturally bubbly attitude and inviting personality, Chef Kayla welcomes all of her cooking class students with open arms. Her true passion lies in sharing her culinary knowledge, creative cooking and celebrating her students' new journey into the world of food.
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