Cooking Class: Mushroom Ravioli From Scratch

When it comes to ravioli, it's the filling that separates the good from the great. In this cooking class with Chef Warren, you will learn how to make incredible homemade ravioli with a filling of assorted wild mushrooms. 


Chef Warren will help you prep your own mixture of ricotta, garlic, mushrooms and plenty of herbs, which you will stuff into your fresh pasta sheets. Once cooked, top your pasta with a creamy lemon, garlic and white wine sauce.


Our cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.


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Homemade Wild Mushroom Ravioli

With ricotta, garlic, and fresh herbs


Lemon and Garlic Cream Sauce

With white wine

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.

Outside Reviews for Chef Warren

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David

04 Nov 2019

Chef Warren was a true pleasure. Both the food and presentation were spectacular. All in all, a great experience for my team. Highly recommended!

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Julie

04 Nov 2019

We booked a team building event with Chef Warren, and it was totally perfect from start to finish. The food was delicious, and we learned a lot too. I thought the location was great too — warm and intimate, but still plenty of space for a group cooking class. If you're on the fence about booking, you definitely should go for it — worth every penny!

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Benjamin

04 Nov 2019

Chef Warren is a very polite and professional person, and he clearly knows a lot about the art of cooking. His personality made it easy for us to get comfortable, and he made sure even the beginner cooks in my group felt empowered. I would hire him again in a second — it was a pleasure having him around.

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Warren
Chef Warren Verified chef

After graduating with a degree in culinary arts from Le Cordon Bleu, and having the opportunity to train under a number of well-known celebrity and certified master chefs, Chef Warren's professional culinary career took off. After spending years gaining extensive experience as a renowned private chef, Chef Warren is now following his passion for sharing his culinary wisdom with others by teaching interactive cooking classes — many of which place an emphasis on vegetarian and vegan cooking.

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