Cooking Class: Handmade Italian Gnocchi
Sat, Apr 27th at 3:00PM
Wed, May 1st at 7:00PM
Tue, May 28th at 7:00PM
Wed, Jun 19th at 7:00PM
Gnocchi is one of the most popular dishes in Italy, for good reason. Learn how to make these Italian dumplings yourself in this cooking class with Chef Neilie.
You will make the ricotta dough yourself before rolling it into pieces and boiling them. While the gnocchi is cooking, prepare a sweet and nutty sauce made with roasted butternut squash, brown butter and sage. Once everything's done, mix the gnocchi and sauce, plate your meal and enjoy the rewards of your hard work.
Our cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.
MENU
Homemade Ricotta Gnocchi
With flour
Roasted Butternut Squash and Brown Butter Sauce
With fresh sage
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
Outside Reviews for Chef Neilie
Brian B.
25 Jan 2020
Awesome time! Neilie was amazing...very knowledgeable and willing to teach. The class was hands on, informative, and delicious!!
Chef Neilie has more than 20 years of professional culinary experience under her belt, and has held positions from line cook to executive chef and everything in between. She utilized her knowledge and expertise to begin what has become a successful career as a private chef cooking for exclusive clients, including some of NYC’s social and political elite. Now, Chef Neilie is following her passion for teaching by hosting a variety of interactive culinary experiences.
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