Cooking Class: Savory Indian Samosas
Sun, Apr 21st at 6:00PM
Wed, Apr 24th at 7:00PM
Tue, May 28th at 7:00PM
Wed, Apr 24th at 7:00PM
Samosas are a popular street snack throughout India and around the world. They're portable, delicious and surprisingly easy to make yourself. Learn how to make samosas from scratch in this cooking class with Chef Kymberly.
It doesn't matter if you're new to Indian cuisine — she will guide you from start to finish. Start by preparing your filling of potatoes and vegetables, then fill your samosas. Finally, deep fry them, then taste-test your creations.
Our cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.
MENU
Aloo Samosas
With potatoes, mixed vegetables and garam masala
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
Classpop! Guest Reviews for other experiences with Chef Kymberly
Edwin
18 Feb 2020
Kymberly never showed up.
Outside Reviews for Chef Kymberly
Sabrina
16 Mar 2020
Very humorous and full of life! her class was a blast
Chef Kymberly has more than 10 years of professional culinary experience cooking a wide array of cuisines. Her passion for all things food has her constantly experimenting in the kitchen and trying out new ingredients and cooking techniques to further her expertise in the kitchen. Chef Kymberly also loves sharing her craft and the results of her successful culinary experiments with others during her incredibly fun and interactive cooking classes.
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