Cooking Class: Fundamentals of Indian Cooking

Join Chef Jordan as he gives an engaging introduction to Indian cooking and techniques. He shares his years of experience and love of Indian flavors in this in-person cooking class. You'll learn how to make Indian-spiced roasted chickpeas, crispy Tandoori eggplant, curry roasted cauliflower and garlic lemon basmati rice. Dessert is a sweet and fruity mango coconut white quinoa with mint. All recipe items are vegan, gluten and dairy free.


Many ingredients used in this class are organic, non-GMO and local.


MENU


#All items are vegan, gluten free and dairy free 


Artisan Fresh Fruit Platter 

#Prepared in advance by the chef 


Indian Spiced Roasted Chickpeas 


Crispy Tandoori Eggplant 

With a cilantro-cashew crust 


Curried Roasted Cauliflower 


Garlic Lemon Basmati Rice 


Mango and Coconut Sweet White Quinoa 

With mint

  • Minimum Guests 2
  • Maximum Guests 8
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • LabelsVegan, Healthy, Gluten Free, Indian, Asian
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! Guest Reviews for other experiences with Chef Jordan W.

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Brian

24 Feb 2024

This was one of our bachelor party activity ideas and we had a blast! Chef Jordan was very hospitable when we he had us at his home. The food organized and ready to go upon arrival. It was a casual yet informative event, where we had a mixture of different hands-on activities. Such as massaging ingredients into the steak, slicing potatoes for french fries, or one of our favorites, caramelizing apple slices for ice cream. Jordan was very informative and kind when it came to teaching us which was a huge part of our positive experience. We also took some extra food to go home too which was a plus. Overall the group loved it and highly recommend this, especially if you cook or plan to cook more at home, a lot of valuable takeaways.

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Tammi

16 Sep 2023

We took our granddaughter on a little trip and one of our excursions was this cooking class. We had a wonderful time! Jordan was very encouraging, and the pasta, garlic toast, and cobbler we made were all delicious. I would heartily recommend it!

Default avatar

Jeff

03 Aug 2023

Jordan was awesome - my 11-year old daughter and I had a great time making pasta and sauce from scratch. Well worth it!

$ 149 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: San Diego

Chef’s Place

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Exact location is provided after booking.

Meet your chef

Chef Jordan W.
Chef Jordan W. Verified chef

New chef


Chef Jordan W. has traveled the world in search of tantalizing flavors, letting his palate lead the way. He prides himself on infusing every dish with diverse and detailed culinary knowledge to fulfill his passion for creating memorable meals for his guests to savor. 

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